Very few places can match Sanshreefoods, a provider of homemade meals in Bangalore When it comes to tasting authentic Mangalore Cuisine.
Their popularity as the go-to destination for food lovers who want to experience the true taste of this coastal city has earned them a reputation as one of the best Mangalorean restaurants in Bangalore.
From savory seafood to mouthwatering spices, the menu is a celebration of culinary traditions.
Now, let’s see, what makes Mangalorean cuisine so special and why Sanshreefoods stands out as one of the best Mangalore restaurants in Bangalore.
The Essence of Mangalorean Cuisine
Mangalorean cuisine is not as it used to be a few years ago.
The rich mix of cultures and coastal ingredients has helped it evolve over the centuries.
This cuisine has started to attract fame globally due to its usage of seafood, rice, and coconut, which are the staples of the Mangalorean diet.
What makes this culinary style so special is its blend of local flavors with influences from Dutch, Arab & Portuguese, giving it a unique identity.
Doesn’t matter what the dish is, it will always be rich in spices and flavor including the combination of chili, tamarind, coconut, and curry leaves.
Signature Dishes at Sanshreefoods
As one of the top Mangalorean restaurants in Bengaluru, Sanshreefoods is a treasure trove of Mangalorean specialties. All its items are prepared with love and attention to detail.
No matter if you are a fan of Coastal cuisine or looking for vegetarian options, you won’t be disappointed!
Below are some of their signature dishes you can try.
- Mangalorean Curry (Fish, Prawns, Crab or Chicken)
It is one of the authentic coastal delicacies. Rich, spicy, and tangy as it is prepared using a combination of fresh fish, coconut milk, and aromatic spices.
It is best served with steamed rice, making it a hearty and flavorful meal.
- Neer Dosa
It is a soft and delicate rice crepe, which is light and gluten-free.
It goes well with coconut chutney & a variety of curries especially Mangalorean fish curry or chicken curry.
- Goli Baje
A perfectly deep-fried, crispy, fluffy fritter prepared using a fermented batter that is enjoyed hot with coconut chutney.
- Mangalore Bajji (Bonda)
It is a fried snack containing spiced potato filling that is crispy on the outside and soft inside.
You can enjoy it alone or buy it to accompany your meal.
One of the traditional and nutritious Mangalorean dishes prepared from finger millet flour enjoyed with spicy curries of chicken or fish.
- Kundapur Chicken Curry
Kundapur Chicken Curry is a flavorful dish with a blend of spices and coconut that will never fail to give you a spicy kick.
It pairs wonderfully with rice or neer dosa.
- Benne Dosa
It is just the variation of traditional dosa that is buttery, and crispy with a golden, crunchy texture, often enjoyed with a chutney and sambar.
A perfect option for people who are looking for a delightful breakfast or snack option.
- Kebabs
Kebabs are skewered and grilled meat flavored with spices that often get served with rice or flatbread.
- Mango Pickle
A tangy and spicy condiment paired with rice, roti, or dosa that will not fail to tickle your taste buds.
- Sukka (Chicken or Prawns)
A dry and spicy Mangalorean delicacy prepared using roasted spices that goes well with roti, rice, or neer dosa.
- Prawn Curry
A flavorful and aromatic dish made using a combination of succulent prawns and a rich coconut-based gravy that will bring the best of Mangalorean seafood to your plate.
- Patrode
A steamed flavorful dish prepared using colocasia leaves, rice flour, and a blend of spices.
- Mangalore-style Prawn Masala
A rich and delicious curry made using a combination of a variety of spices, prawns, and coconut representing the true flavors of Mangalore.
- Tuluva-style Chicken Curry
A regional variation of chick curry associated with the Tulu Nadu region.
Just like prawn masala, it gets prepared using rich, coconut-based gravy and a variety of spices
- Rava Fried Fish
Fish fried using semolina coating for a crispy texture, distinct flavor, and crunch exterior.
- Udupi-style Sambar
A flavorful lentil soup prepared using a combination of tamarind & spices, which is a wonderful delight for vegetarians.
You can enjoy it with rice, idli, or dosa.
- Banana Fritters (Kele Bajji)
Want to end your meal on a sweet note?
Try their Deep-fried banana fritters, a delicious and crispy dessert, served with sweet chutney.
- Sautéed Vegetables with Coconut
A must-try this if you are health conscious!
The preparation of sautéed vegetables with coconut includes using fresh vegetables with a hint of grated coconut.
- Jackfruit Curry (Chakka Curry)
One more dish which is a must-try for vegetarians.
The usage of jackfruit, along with the balanced blend of spices, gives it a sweet and distinctive flavor.
- Bisi Bele Bath
A delicious and wholesome meal containing a one-pot rice dish made using a combination of rice, lentils, vegetables, and spices.
- Puli Munchi
A tangy, spicy Mangalorean dish, prepared using fish or chicken and a combination of tamarind, jaggery, and spices to provide a bold and sharp flavor.
- Alu Gasi
A rich coconut-based gravy that contains potatoes flavored with roasted spices.
- Buttered Rava Dosa
A crispy and thin rice crepe with a buttery flavor, typically served with coconut chutney and sambar.
- Kori Saaru
A flavorful, spiced chicken soup prepared using aromatic spices and tamarind with a coconut base that people typically enjoy with the rice.
- Prawn Gassi
Like Alu Gasi, this is also a spicy coconut-based curry that is rich, aromatic, and flavorful prepared using prawns.
- Fish Fry (Typically Mackerel or Pomfret)
A flavorful seafood dish that is firstly marinated in spices and then shallow fried to make it crunchy and crispy.
- Mango Rice
A tangy rice prepared using a combination of raw mango, spices & curry leaves.
A must-try dish if you are willing to experience a perfect balance of sourness and spiciness.
- Mangalore-style Chutney (using Coconut, pineapple or groundnut)
Another coconut-based condiment full of spices, usually served alongside curries, dosas, or rice to add freshness and heat.
- Chana Masala
A flavorful curry that is prepared using a combination of chickpeas, spiced-up tomato gravy, and a blend of spices.
- Cucumber Salad with Yogurt
A dish made using yogurt and cucumber, which usually gets served alongside the spicier dishes to offer cooling and refreshment.
- Tender Coconut Water and Flesh
A naturally sweet and hydrating beverage along with coconut flesh enjoyed by people, especially during the summer season.
- Prawn Pulao
A fragrant rice dish prepared using a combination of prawns and aromatic spices, often for people wanting a light and flavorful meal.
- Rava Upma
A must-have dish for your breakfast prepared using semolina, vegetables, mustard seeds, and curry leaves for added flavors.
- Vegetable Kurma
A quite popular coconut-based curry that is creamy and prepared using mixed vegetables that you can enjoy with rice or bread.
- Mangalore Buns
Deep-fried buns are usually soft and sweet due to the usage of mashed bananas, flour, and yogurt.
It is extremely popular in Mangalore, where people eat it as a breakfast or snack, along with coconut chutney or sambar.
36. Chicken Ghee Roast
Chicken ghee roast is a famous South Indian dish, where the chicken is cooked using a combination of ghee and different varieties of aromatic spices giving it a gold-brown color and a solid flavor.
Why Choose Sanshreefoods?
Authentic Mangalorean Flavors
Their traditional recipes passed down through generations will give you an unforgettable dining experience.
Fresh Ingredients & Hygiene
Along with ensuring that they use fresh ingredients to make every meal delicious, they also maintain hygiene, which is very important for health and safety.
Affordable Pricing
A perfect place for budget-conscious people as you will be getting value for every meal.
Consistent Quality
Their objective is to maintain the highest standards, both in terms of the food and customer experience.
Ready to Experience the Best Mangalore Food in Bangalore?
Craving the authentic taste of South Indian Mangalorean cuisine? Tap the call button below to indulge in their signature dishes that promise to deliver bold, unforgettable flavors. With their dedication to quality and tradition, your dining experience will be nothing short of extraordinary!
